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Cheesy Franks And Beans Casserole

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Submitted by krazykc

YIELD

6 servings

PREP

15 min

COOK

40 min

READY

1 hrs

Ingredients

9 9
SLICES SLICES BACON
crisp
32 924.8
¼ 59
CUP ML BROWN SUGAR *
2 3E+1
TABLESPOON ML DIJON MUSTARD
3 45
TABLESPOON ML WORCESTERSHIRE SAUCE
8 8
8 8
SLICES SLICES AMERICAN CHEESE
cut into strips

Directions

Combine beans, brown sugar, mustard and worcestershire sauce, mix well.

Slit franks lengthwise, arrange 4 strips cheese in each.

Pour half of bean mixture into 1½ quart baking dish , arrage 4 franks on top of beans.

Place 3 slices bacon between franks.

Repeat, arrange remaining 3 slices bacon on top of franks.

Bake 30 to 40 min, or arrange in crockpot and heat on low for 8 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 219g (7.7 oz)
Amount per Serving
Calories 498 51% from fat
 % Daily Value *
Total Fat 28g 44%
Saturated Fat 12g 58%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 2150mg 90%
Total Carbohydrate 13g 13%
Dietary Fiber 9g 37%
Sugars g
Protein 50g
Vitamin A 3% Vitamin C 7%
Calcium 26% Iron 24%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 
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