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Cheesy & Creamy Chicken & Spaghetti

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Submitted by starmaid430

Cheesy and Creamy Chicken and Spaghetti recipe

YIELD

16 servings

PREP

45 min

COOK

20 min

READY

80 min

Ingredients

8 8
EACH EACH CHICKEN BREASTS
1 1
LARGE LARGE ONIONS
chopped
1 1
EACH EACH CELERY STALKS
½ 118
CUP ML MUSHROOMS
chopped *
10 289
OUNCES ML/G SPAGHETTI
cooked
1 113
STICK G MARGARINE *
10 289
OUNCES ML/G VELVEETA CHEESE
½ 118
CUP ML MILK

Directions

Boil chicken until done.

Debone chicken. Cut cheese and margarine into squares and let stand at room temperature for about 15 minutes.

Mix chicken and spaghetti.

Mix other ingredients. Bake at 350℉ (180℃) for about 20 minutes or until brown.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 117g (4.1 oz)
Amount per Serving
Calories 851 29% from fat
 % Daily Value *
Total Fat 28g 43%
Saturated Fat 13g 67%
Trans Fat 0g
Cholesterol 205mg 68%
Sodium 1695mg 71%
Total Carbohydrate 23g 23%
Dietary Fiber 3g 12%
Sugars g
Protein 153g
Vitamin A 19% Vitamin C 5%
Calcium 42% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 
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