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Buffalo Chicken Blue Cheese Dip

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Recipe

A dish that has all the great tastes enjoyed in eating Buffalo wings dipped in blue cheese. Great dish for parties!

 

Yield

24 servings

Prep

10 min

Cook

50 min

Ready

60 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
24 ounces chicken breasts
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16 ounces cream cheese
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1 cup sauce
buffalo sauce
*
1 ¼ cups salad dressing
blue cheese dressing
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2 cups blue cheese
crumbled
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1 demi loaf bread
French bread, thinly sliced and toasted
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2 each celery stalks
sliced thin, into strings (Garnish)
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Ingredients

Amount Measure Ingredient Features
693.6 ml/g chicken breasts
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462.4 ml/g cream cheese
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237 ml sauce
buffalo sauce
*
296 ml salad dressing
blue cheese dressing
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473 ml blue cheese
crumbled
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1 demi loaf bread
French bread, thinly sliced and toasted
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2 each celery stalks
sliced thin, into strings (Garnish)
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Directions

Bake chicken breasts at 350℉ (180℃) for 50 minutes (or until fully cooked).

With two forks shred chicken and put in medium sauce pan.

Add Buffalo sauce on cook on medium heat until fully heated.

Add cream cheese and mix until fully blended.

Stir in Dressing.

Turn off heat and fold in 1½ cups of crumbled blue cheese.

Sprinkle with the rest of the blue cheese and drizzle with extra Buffalo sauce and garnish with sliced celery.

Serve on toasted bread.

  • Alternatively dish can be served hot and be kept on the "warm" setting of a crock pot.


* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 63g (2.2 oz)
Amount per Serving
Calories 17174% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 432mg 18%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 18g
Vitamin A 7% Vitamin C 0%
Calcium 8% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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