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Buckwheat Bread

 

Nothing can beat a freshly baked loaf of bread. It's freshly delicious.
548

Yield

8

servings

Prep

5

min

Cook

1

hrs

Ready

1

hrs

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Ingredients

1 package yeast, active dry
1 ½ cups unbleached all-purpose flour
½ cup bread flour
¼ cup buckwheat flour
2 teaspoons sugar
1 tablespoon milk, skim, (non fat) powder
1 tablespoon margarine
1 teaspoon salt
cups water

Directions

Put ingredients into bread machine and press "Start".

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 67g (2.4 oz)
Amount per Serving
Calories 14912% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 319mg 13%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 6%
Sugars g
Protein 9g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 10%
* based on a 2,000 calorie diet How is this calculated?

 

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