Brownies a la Mode
Brownies a la Mode recipe
Yield
12 servingsPrep
20 minCook
6 minReady
30 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
all-purpose flour
|
|
| 1 | cup |
sugar
|
|
| 7 | tablespoons |
cocoa powder
|
|
| ½ | teaspoon |
baking powder
|
|
| ¾ | teaspoon |
salt
|
|
| ⅔ | cup |
butter
softend |
|
| 2 | large |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | tablespoon |
light corn syrup
|
|
| 1 | x |
vanilla ice cream
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
all-purpose flour
|
|
| 237 | ml |
sugar
|
|
| 105 | ml |
cocoa powder
|
|
| 2.5 | ml |
baking powder
|
|
| 3.8 | ml |
salt
|
|
| 158 | ml |
butter
softend |
|
| 2 | large |
eggs
|
|
| 5 | ml |
vanilla extract
|
|
| 15 | ml |
light corn syrup
|
|
| 1 | x |
vanilla ice cream
|
*
|
Directions
Grease an 8-inch square, heat-resistant, non-metallic, baking dish and set aside.
Sift together flour, sugar, cocoa, baking powder and salt into the large bowl of an electric mixer.
Add remaining ingredients and beat until smooth.
Pour batter into the prepared baking dish.
Heat, uncovered, in Microwave Oven 6 minutes.
Test for doneness with a toothpick; if not done return to Microwave Oven for an addition 1 minute.
Allow to cool slightly and cut into squares for serving.
Place a scoop of vanilla ice cream on each serving.
