Bok Choy Apple Slaw
.
Yield
8 servingsPrep
10 minCook
0 minReady
16 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ⅓ | cup |
sour cream, light
|
|
| ⅓ | cup |
mayonnaise, light
|
*
|
| 2 | tablespoons |
white wine vinegar
|
|
| 2 | tablespoons |
sugar
or honey |
|
| ½ | teaspoon |
celery salt
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | pound |
bok choy
very thinly sliced, trimmed, 6 cups |
|
| 1 | large |
Granny Smith apples
julienned or shredded |
*
|
| 1 | large |
carrots
julienned or shredded |
|
| ½ | cup |
red onion
slivered |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 79 | ml |
sour cream, light
|
|
| 79 | ml |
mayonnaise, light
|
*
|
| 3E+1 | ml |
white wine vinegar
|
|
| 3E+1 | ml |
sugar
or honey |
|
| 2.5 | ml |
celery salt
|
|
| 1.3 | ml |
salt
|
|
| 453.6 | g |
bok choy
very thinly sliced, trimmed, 6 cups |
|
| 1 | large |
Granny Smith apples
julienned or shredded |
*
|
| 1 | large |
carrots
julienned or shredded |
|
| 118 | ml |
red onion
slivered |
|
Directions
Whisk sour cream, mayonnaise, vinegar, sugar (or honey), celery salt and salt in a large bowl until smooth.
Add bok choy, apple, carrot and onion; toss to coat.
