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Beer-Boiled Shrimp

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Submitted by macvideo

Ingredients

2 473
CUPS ML BEER
budweiser
2 2
SMALL SMALL ONIONS
sliced
1 1
EACH EACH GARLIC CLOVES
1 1
EACH EACH BAY LEAVES *
3 3
EACH EACH PEPPERCORNS
whole *
2 2
EACH EACH CELERY STALKS
2 1E+1
TEASPOONS ML SALT
½ 0.5
EACH EACH LEMON
quartered
2 907.2
POUNDS G SHRIMP
cleaned and deveined

Directions

Pour Budweiser in large pot and add onion, garlic, bay leaf, peppercorns, celery, and salt.

Bring to a boil; simmer 10 minutes.

Add lemon and shrimp to Budweiser beer. Simmer 12 minutes.

Remove from heat, let cool, and drain.

Peel off shells and CHILL WELL.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 409g (14.4 oz)
Amount per Serving
Calories 295 8% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 443mg 148%
Sodium 1710mg 71%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 4%
Sugars g
Protein 97g
Vitamin A 12% Vitamin C 19%
Calcium 11% Iron 40%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Carb
 

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