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Blonde Brownies with Pecans

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Submitted by LadyPat

Blonde Brownies with Pecans recipe

YIELD

12 servings

PREP

25 min

COOK

35 min

READY

60 min

Ingredients

2 2
LARGE LARGE EGGS
1 1
CUP BOX BROWN SUGAR, LIGHT *
1 5
TEASPOON ML VANILLA EXTRACT
1 113
STICK G BUTTER
melted
1 ½ 355
2 1E+1
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML SALT
1 237
CUP ML PECANS
chopped

Directions

Beat eggs until light and foamy, add sugar; gradually add vanilla and butter.

Mix together flour baking powder salt and nuts.

Gradually add to moist mixture.

Batter will be stiff., but stir only with mixer.

Spread mix in 13×9×4 inch pan.

Bake at 350℉ (180℃) F for 30-35min.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 44g (1.6 oz)
Amount per Serving
Calories 200 68% from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 263mg 11%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 7g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

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