Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Best White Chocolate Butterscotch Cookies

StarStarStarHalf starEmpty star

Your rating

Recipe

These cookies are buttery and delicious. You can find butterscotch morsels, white chocolate, and pecans in every bite.

 

Yield

48 servings

Prep

25 min

Cook

20 min

Ready

45 min
Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 ½ cups all-purpose flour
Camera
1 teaspoon baking soda
Camera
¼ teaspoon salt
Camera
1 cup butter, unsalted
at room temperature
Camera
1 ½ cups brown sugar, dark
firmly packed
* Camera
2 large eggs
Camera
1 tablespoon molasses
light
Camera
2 teaspoons vanilla extract
Camera
1 teaspoon scotch whiskey
optional
*
1 cup pecans
toasted, chopped
Camera
¾ cup butterscotch morsels
*
¾ cup white chocolate
pieces
* Camera

Ingredients

Amount Measure Ingredient Features
591 ml all-purpose flour
Camera
5 ml baking soda
Camera
1.3 ml salt
Camera
237 ml butter, unsalted
at room temperature
Camera
355 ml brown sugar, dark
firmly packed
* Camera
2 large eggs
Camera
15 ml molasses
light
Camera
1E+1 ml vanilla extract
Camera
5 ml scotch whiskey
optional
*
237 ml pecans
toasted, chopped
Camera
177 ml butterscotch morsels
*
177 ml white chocolate
pieces
* Camera

Directions

Preheat oven to 300℉ (150℃).

Mix together flour, baking soda and salt in a medium-size bowl.

Beat togeter butter and brown sugar in a large bowl until smooth and creamy.

Add eggs, molasses, vanilla and whiskey, if using, and beat well, about 1 minute.

At low speed, beat in the flour mixture.

Stir in pecans and the butterscotch and white chocolate pieces.

Drop dough by rounded tablespoons, 2 inches apart, on ungreased baking sheets.

Bake for 18 to 20 minutes or until set.

Transfer cookies to rack to cool.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 16g (0.6 oz)
Amount per Serving
Calories 7767% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 27mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe