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Beef & Orange Burritos

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Submitted by pambolegen1

Orange up your burritos with this easy and delicious recipe that is tasty down to the last bite.

YIELD

4 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

1 5
TEASPOON ML OLIVE OIL
1 1
EACH EACH ONIONS
chopped
1 1
EACH EACH GREEN BELL PEPPERS
chopped
3 3
EACH EACH GARLIC CLOVES
crushed
1 15
TABLESPOON ML ORANGE ZEST
grated
2 1E+1
TEASPOONS ML CUMIN
ground
1 5
TEASPOON ML CHILI POWDER
¼ 59
CUP ML ORANGE JUICE
1 1
X X GROUND BEEF, LEAN
lean ground beef, cooked, drained *

Directions

In a large skillet, sauté onion, pepper, cloves, orange rind, cumin & chili powder in oil (and Pam if needed) until almost tender. Add orange juice & stir until liquid evaporates.

Add cooked & drained ground beef & stir long enough until flavors have blended together.

Serve with heated flour tortillas & your choice of the following accompaniments: chopped tomatoes, shredded lettuce, grated sharp cheddar cheese, sour cream, chopped scallions, salsa, refried beans, tabasco sauce, sliced jalapenos.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 84g (3.0 oz)
Amount per Serving
Calories 49 29% from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 6%
Sugars g
Protein 3g
Vitamin A 6% Vitamin C 59%
Calcium 4% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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