Batter Bread
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
yeast, active dry
|
|
| 2 | cups |
water
|
|
| ⅓ | cup |
milk, skim, (non fat) powder
|
|
| 2 | tablespoons |
sugar
|
|
| 2 | tablespoons |
butter
|
|
| 2 | teaspoons |
salt
|
|
| 2 | each |
garlic cloves
chopped |
|
| 3 | tablespoons |
sesame seeds
|
|
| 4 | cups |
all-purpose flour
|
|
| 1 | each |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
yeast, active dry
|
|
| 473 | ml |
water
|
|
| 79 | ml |
milk, skim, (non fat) powder
|
|
| 3E+1 | ml |
sugar
|
|
| 3E+1 | ml |
butter
|
|
| 1E+1 | ml |
salt
|
|
| 2 | each |
garlic cloves
chopped |
|
| 45 | ml |
sesame seeds
|
|
| 946 | ml |
all-purpose flour
|
|
| 1 | each |
eggs
|
|
Directions
Put ingredients into bread machine and press "Start".
