Apple Pie with Raisin and Pecan
Apple Pie recipe 22
Ingredients
1 |
two crust pie pastry
|
* | |
1 | teaspoon |
cinnamon
|
|
¾ | cup |
sugar
|
|
6 |
apples
peeled, sliced |
* | |
½ | cup |
brown sugar
|
* |
¼ | cup |
honey
|
|
½ | cup |
raisins, seedless
|
|
½ | cup |
pecans
chopped |
Directions
Mix cinnamon-sugar mixture with sliced apples.
Mix apples with a combination of brown sugar and honey.
Add raisins and pecans.
Pile into pastry-lined pie pan, dot with butter and cover with slit top crust.
Bake 425 degrees F for about 50 minutes.