Apple Fritters/Deep Fried
Yield
1 batchPrep
15 minCook
10 minReady
25 minTrans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | large |
eggs
beaten |
|
1 | cup |
milk
|
|
1 | cup |
apples
* see note |
* |
¼ | cup |
sugar
|
|
¼ | teaspoon |
salt
|
|
1 | teaspoon |
orange zest
grated |
|
3 | tablespoons |
orange juice
|
|
2 | teaspoons |
vanilla extract
|
|
2 | cups |
all-purpose flour
|
|
1 | tablespoon |
baking powder
|
|
1 | x |
vegetable oil
|
* |
1 | x |
powdered sugar
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | large |
eggs
beaten |
|
237 | ml |
milk
|
|
237 | ml |
apples
* see note |
* |
59 | ml |
sugar
|
|
1.3 | ml |
salt
|
|
5 | ml |
orange zest
grated |
|
45 | ml |
orange juice
|
|
1E+1 | ml |
vanilla extract
|
|
473 | ml |
all-purpose flour
|
|
15 | ml |
baking powder
|
|
1 | x |
vegetable oil
|
* |
1 | x |
powdered sugar
|
* |
Directions
- unpeeled apple which is finely diced or grated.
In mixing bowl, combine beaten egg, milk, apple, sugar, salt, orange peel, orange juice and vanilla.
Sift together the flour and baking powder; fold into the apple mixture, stir just until all flour is moistened.
Drop batter by rounded teaspoon into hot oil (350 degrees).
Fry until deep golden brown, about 3 to 4 minutes, turning once. Drain fritters thoroughly on paper towels. Roll in sugar or sift the sugar.