Red chili peppers

Detailed information about the ingredient red chili peppers.

USDA Information

Long Description Peppers, hot chili, red, raw
Valid Measurements
  • pepper
  • cup, chopped or diced

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 40.0 10% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 9mg0%
Total Carbohydrate 9.0g3%
 Dietary Fiber 2.0g6%
 Sugars 5.0g
Protein 2.0g4%
Vitamin A 19%  Vitamin C 240%
Calcium 1%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain red chili peppers

There are 241 recipes that contain this ingredient.

Recipe Bite

Tomatoes: Putting the "Tax" in Taxonomy

by Mark R. Vogel Mark R. Vogel

In 1893 the United States had a 10% tax on imported vegetables but not fruits. John Nix paid his taxes on his tomatoes to a tax collector named Edward Hedden. One day Nix came across the...

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Member Review

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Ma Foster's Sloppy Joes

Good. For thickness and a more tomatoe-e taste, throw in a little tomato paste. My mom sometimes added green pepper or mushroom pieces-either fresh or canned.

Healthy Cornbread recipe
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