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Italian Dressing

Italian Dressing

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Submitted by lmilbrath

Quick and easy home made Italian style salad dressing.

YIELD

6 servings

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

¼ 59
CUP ML CAPERS
drained *
1 1
CLOVE CLOVE GARLIC
pressed
1 1
EACH EACH SHALLOTS
minced *
½ 118
CUP ML OLIVE OIL
½ 2.5
TEASPOON ML BLACK PEPPER
1 1
EACH EACH RED CHILI PEPPERS
dried, sliced *
½ 2.5
TEASPOON ML FENNEL SEEDS
crushed
1 15
TABLESPOON ML WHITE WINE
dry
2 3E+1
TABLESPOONS ML LEMON JUICE

Directions

Combine all ingredients in a jar with tight-fitting lid and shake well.

Or process until well combined in a small food processor.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 36g (1.3 oz)
Amount per Serving
Calories 172 94% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 4%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 
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