Italian Prosciutto Cheese Sticks
Italian prosciutto, fresh cherry tomatoes and basil leaves, and cheese, these four simple ingredients together are a perfect snack for your New Year's Eve.
Yield
12 servingsPrep
6 minCook
0 minReady
8 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | each |
cherry tomatoes
|
|
| 12 | each |
basil
leaves |
*
|
| 12 | slices |
prosciutto
|
*
|
| 3 | ounces |
mozzarella cheese
cut into 1/2-iinch cubes, 12 cubes total |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | each |
cherry tomatoes
|
|
| 12 | each |
basil
leaves |
*
|
| 12 | slices |
prosciutto
|
*
|
| 86.7 | ml/g |
mozzarella cheese
cut into 1/2-iinch cubes, 12 cubes total |
|
Directions
Place 1 cherry tomato onto 1 stick.
Place 1 basil leave on top of the tomato.
Then put 1 slice of prosciutto on top of the basil.
Put 1 cube of mozzarella cheese above proscuitto.
Repeat until finish all the sticks.
