Hot chili peppers

Detailed information about the ingredient hot chili peppers.

USDA Information

Long Description	Peppers, hot chili, red, raw
Valid Measurements	pepper cup, chopped or diced

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 40.0 10% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 9mg	0%
Total Carbohydrate 9.0g	3%
Dietary Fiber 2.0g	6%
Sugars 5.0g
Protein 2.0g	4%

Vitamin A	19%		Vitamin C	240%
Calcium	1%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain hot chili peppers

There are 302 recipes that contain this ingredient.

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A Recipe for Success

by Mark R. Vogel

Harry S. Truman once pronounced: "I have found the best way to give advice to your children is to find out what they want and then advise them to do it." The culinary corollary of this homespun wisdom would be: ...