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Chilled Green Pea Soup
Chilled Green Pea Soup

Chilled Green Pea Soup recipe

Stuffed Rava/Sooji idli
Stuffed Rava/Sooji idli

Here's a delicious, quite filling idli recipe that can be enjoyed as a snack or the main dish. Learn how to make stuffed idli. So here's a colourful idli recipe that's packed with the goodness of vegetables.

Hummus Bi Tahini
Hummus Bi Tahini

Hummus Bi Tahini recipe

Easy Peasy Cheesecake Pancakes
Easy Peasy Cheesecake Pancakes

So this is more of a throw together than a drawn out affair. Sometimes you want to feel fulfilled and in control without alot of effort right? These freeze easily and can take on so many variations. Add ins like chocolate chips or flavored egg nog or cheesecake fillings work too!

Chard with chickpeas and goat cheese
Chard with chickpeas & goat cheese

Chard with chickpeas and goat cheese

Mattar Paneer (Peas and Cheese)
Mattar Paneer (Peas & Cheese)

Matar paneer is a popular Indian dish consisting of paneer (a type of fresh cheese) and peas (matar) cooked in a spiced tomato-based gravy. It combines the soft, creamy texture of paneer with the sweet pop of green peas, all enveloped in a rich, aromatic sauce.

Quick Turkish Eggs, Spinach and Chickpeas
Quick Turkish Eggs, Spinach & Chickpeas

Eggs are simply poached with chickpeas and spinach. This can be a hearty breakfast or a quick and easy light meal. Super simple and one-pan preparation makes it perfect for a snappy weeknight meal or weekend brunch.

South Indian Vegetable Biryani
South Indian Vegetable Biryani

Hi friends this is my first recipe hope you all like it.

Pressure Cooked Chili Con Chickpeas
Pressure Cooked Chili Con Chickpeas

Pressure Cooked Chili Con Chickpeas recipe

Moghul Style Mixed Vegetables with Paneer
Moghul Style Mixed Vegetables with Paneer

Moghul Style Mixed Vegetables with Paneer recipe

Aloo Mathar Paratha  (Sides)
Aloo Mathar Paratha (Sides)

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Salad Platter
Salad Platter

Creamy avocados, juicy-sweet tomatoes, crunchy cucumbers, meaty chickpeas and salty olives are on top of a bed of lettuce or any your favorite greens. Drizzle some freshly homemade vinaigrette and serve with a few slices of good bread.

Yummy Falafel
Yummy Falafel

Falafel recipe

Hummus Me Tahini
Hummus Me Tahini

Hummus Me Tahini recipe

Hummus #1
Hummus #1

Hummus #1 recipe

Showing 1 - 16 of 1497 recipes