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Easy Peasy Cheesecake Pancakes

 
12

So this is more of a throw together than a drawn out affair. Sometimes you want to feel fulfilled and in control without alot of effort right? These freeze easily and can take on so many variations. Add ins like chocolate chips or flavored egg nog or cheesecake fillings work too!

Yield

8

servings

Prep

5

min

Cook

5

min

Ready

20

min

Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 

Ingredients

24.2 ounces cheesecake mix
(this is one whole container of the ready to eat cheesecake filling)
*
1 whole pancake mix
any box mix will work
*
3 tablespoon butter
melted
2 cups water
this can vary depending on mix use to make as thick or thin of a batter as you like

Directions

I use an electric griddle for this.

Mix the ready to eat cheesecake filling in a large bowl with 1 cup of water to thin

add pancake mix and stir

add additional water to thin out to your desired consistency

to save dishes I use the same metal measuring cup and add butter to it. I set it on the griddle like a mini saucepan to melt the butter and add to the mix

do not over mix or pancakes will create too much gluten and be chewy

I use a large serving spoon and spoon into 3 inch pancakes as they are easier to flip and more can go on my griddle

Cook for 2 minutes

add any fix ins you like such as nuts or chocolate chips then flip as they start to sink in. Once flipped only leave on this side a few minutes so that the fix ins dont burn. Flip back over and finish cooking until fluffy and firm

enjoy and freeze the extras to reheat later!

Serve with fresh berries, berry sauce, or maple syrup as your choice.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 37104% of calories from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 33mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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