A great healthy pizza for a delicious lunch or dinner.
A very simple recipe for a classic, which helps you to get warm in the winter (ok, I mean when it is getting 4° Celsius in the night in Southern California). The number of servings is accurate when you have it as a meal - as a starter it should serve way more people. I did not list any spices, as I usually have self made chicken broth which is already pretty tasty and spicy, sweetness comes from the onions and the white wine balances it. For bread and cheese - don't think about any fancy, old dry bread is good and any cheese which melts. The onions are king when it comes to taste. Ovenproof crock bowls are very nice for final preparation and serving the soup.
Skip the fake cheese slices and shred real cheese for a perfect gooey and crispy grilled cheese sandwich.
Try something different for lunch with this scrumptious dish you can use to make amazing sandwiches.
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Very tasty. An excellent way to make and serve grilled cheese sandwiches.
A hearty yet wholesome winter soup is made with apple, potato, butternut squash, cheddar and prosciutto, simmered in a mixture of cider, broth and milk. It's creamy, tasty and packed with goodness.
A surprisingly wonderful combination to try on your next ooey gooey grilled cheese sandwich.
Garlic, jalapeño peppers and two kinds of cheese deliver and muffin mix made them so easy to make.
I substituted deli roasted turkey breast for the chicken and used whole grain oatmeal bread. Outstanding.
Cheddar cheese and hot chili sauce give this bread incredible flavor, just eating the bread itself is delicious enough!
Cornbread is always popular at our place.
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