Cheddar Burgers
38
Cheddar Burgers recipe
Ingredients
| 1 | pound |
ground beef, lean
|
|
| 1 | cup |
cheddar cheese
grated |
|
| ½ | cup |
bread crumbs
soft |
|
| ¼ | cup |
onions
minced |
|
| 3 | tablespoons |
barbecue sauce
|
|
| ¼ | teaspoon |
salt
|
|
|
buns
toasted |
* |
Directions
Combine first 6 ingredients.
Form into 5 patties.
Grill or broil to desired degree of doneness.
Serve in sandwich buns; top with additional barbecue, if desired.
Nutrition Facts
Serving Size 154g (5.4 oz)Amount per Serving
Calories 35345% of calories from fat
% Daily Value *
Total Fat 18g
27%
Saturated Fat 9g
44%
Trans Fat
0g
Cholesterol 98mg
33%
Sodium 641mg
27%
Total Carbohydrate
5g
5%
Dietary Fiber 1g
3%
Sugars g
Protein
60g
Vitamin A 6%
•
Vitamin C 1%
Calcium 20%
•
Iron 18%
* based on a 2,000 calorie diet
How is this calculated?
