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Hamburger - Onion Pie


When in a hurry, try this scrumptious dish that's easy to prepare and will feed your appetite.













Trans-fat Free, Low Carb


1 cup biscuit baking mix (bisquick)
cup cream
1 pound ground beef
2 each onions
1 teaspoon salt
¼ teaspoon black pepper
½ teaspoon monosodium glutamate
2 tablespoons biscuit baking mix (bisquick)
2 large eggs
1 cup cottage cheese
1 x paprika
as needed


Heat oven to 375℉ (190℃). Mix bisquick with cream with hands, knead gently 10 times. Roll dough to fit 9 inch pie plate.

Sauté beef and onion in frypan, add next four ingredients mix well & put in pie plate. Beat eggs slightly and blend in cottage cheese. Pour over meat, sprinkle with paprika and bake 30 minutes.


* not incl. in nutrient facts

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Nutrition Facts

Serving Size 146g (5.1 oz)
Amount per Serving
Calories 26058% of calories from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 144mg 48%
Sodium 516mg 22%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 43g
Vitamin A 3% Vitamin C 5%
Calcium 5% Iron 14%
* based on a 2,000 calorie diet How is this calculated?


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