Search
by Ingredient

Hamburger - Onion Pie

StarStarStarStarEmpty star

Your rating

Recipe

When in a hurry, try this scrumptious dish that's easy to prepare and will feed your appetite.

 

Yield

6 servings

Prep

30 min

Cook

30 min

Ready

60 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
1 cup biscuit baking mix (bisquick)
* Camera
cup cream
light
Camera
1 pound ground beef
Camera
2 each onions
Camera
1 teaspoon salt
Camera
¼ teaspoon black pepper
Camera
½ teaspoon monosodium glutamate
* Camera
2 tablespoons biscuit baking mix (bisquick)
Camera
2 large eggs
Camera
1 cup cottage cheese
* Camera
1 x paprika
as needed
* Camera

Ingredients

Amount Measure Ingredient Features
237 ml biscuit baking mix (bisquick)
* Camera
79 ml cream
light
Camera
453.6 g ground beef
Camera
2 each onions
Camera
5 ml salt
Camera
1.3 ml black pepper
Camera
2.5 ml monosodium glutamate
* Camera
3E+1 ml biscuit baking mix (bisquick)
Camera
2 large eggs
Camera
237 ml cottage cheese
* Camera
1 x paprika
as needed
* Camera

Directions

Heat oven to 375℉ (190℃). Mix bisquick with cream with hands, knead gently 10 times. Roll dough to fit 9 inch pie plate.

Sauté beef and onion in frypan, add next four ingredients mix well & put in pie plate. Beat eggs slightly and blend in cottage cheese. Pour over meat, sprinkle with paprika and bake 30 minutes.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 146g (5.1 oz)
Amount per Serving
Calories 26058% from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 144mg 48%
Sodium 516mg 22%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 43g
Vitamin A 3% Vitamin C 5%
Calcium 5% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
 
More health news

Email this recipe