Easy Grilled Cheese Sandwich
Yield
1 servingsPrep
5 minCook
5 minReady
10 minTrans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | slices |
sourdough bread
|
* |
1 | tablespoon |
butter
|
|
1 | tablespoon |
Parmesan cheese
|
|
1 | slice |
american cheese
|
|
1 | slice |
cheddar cheese
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | slices |
sourdough bread
|
* |
15 | ml |
butter
|
|
15 | ml |
Parmesan cheese
|
|
1 | slice |
american cheese
|
|
1 | slice |
cheddar cheese
|
Directions
Heat a skillet over medium heat.
Butter one side of each slice of bread.
Sprinkle Parmesan cheese onto the buttered sides.
Place one slice buttered side down in the skillet, and place a slice of American cheese and a slice of Cheddar cheese on it.
Top with the remaining slice of bread, butter side up.
Fry until golden on each side.
Note: Slice of ham can be layered if you like.