1,627 whip recipes

Easy banana fudge cookies made with chocolate cake mix, mashed banana, an egg, and chocolate chips. A four-ingredient cookie that yields nearly four dozen in 40 minutes.

Sweet and creamy. Reminiscent of the fudge sold on the boardwalk at the shore.

Love these chocolaty and sweet mounds bars. They are easy to make, and always bring rave reviews back.

The silken tofu makes the pie taste silkily smooth, and it's loaded with chocolate. The best of all is that this dairy-free pie tastes so creamy, rich, and you can not tell that there is tofu in it.

Holiday chocolate truffles made with semi-sweet chocolate chips, sweetened condensed milk, and a splash of amaretto or Grand Marnier. Two flavors from one batch, no thermometer required.

This simple and delicious snack is perfect for dessert but don't expect to get the kids away from it!

Sweetened ricotta and chocolate make the perfect South Beach Diet Phase 1 dessert.

Make your fudge today and enjoy this delicious treat that will satisfy all your peanut butter needs!

Nutty Roca cookies: a buttery shortbread bar topped with melted chocolate and pressed-in nuts, inspired by the famous Almond Roca toffee candy. Two-step bake-and-spread for 48 bars.

Buttery shortbread-style cookies studded with chocolate chips and slivered almonds, perfumed with both vanilla and almond extract. Eggless, no-fuss, and ready for any party tray.

A quick eye opener in the morning with my coffee. I always have the ingredients on hand.

Chewy butterscotch brownies packed with brown sugar and topped with melty butterscotch chips. One bowl, 15 minutes of prep, and 20 bars of golden, caramel-scented bliss.

A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.

Super chocolaty, super delicious and super energized. These yummy squares are made of chocolate, cocoa powder, prunes, nuts... Lots of goodness. They are great snack to boost up your energy.

Appalachia Mountain fudge boils sugar, butter, and evaporated milk for exactly 13 minutes, then beats the syrup over chocolate chips, milk chocolate bars, and marshmallow cream until thick and glossy.

This is a fun recipe for you to make with your kids, and your kids will love these chocolate coated spiders!!