South Beach-Style Mocha Ricotta Creme

Yield
1 servingsPrep
5 minCook
0 minReady
5 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
ricotta cheese
part-skim |
|
1 | teaspoon |
cocoa powder
unsweetened |
|
¼ | teaspoon | vanilla extract |
|
1 | each |
sugar substitute
packet (I use Splenda) |
* |
1 | dash |
instant coffee, espresso
powder, or ground cinnamon |
*
|
5 | each |
mini chocolate chips
or coarsely chopped chocolate |
*
|
Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Directions
Process the ricotta if the texture is too coarse.
Mix together the ricotta, cocoa powder, vanilla extract and sugar substitute. Place in serving cup; chill.
Serve chilled and dusted with espresso powder or ground cinnamon and sprinkled with the chocolate chips.
Comments
Wow, looks so good! And sounds reasonably healthy too, another must-try recipes. Thanks for sharing this beautiful looking recipe with photo :)
how many servings does this recipe make?
Just One
Just 1 serving
How many calories??