Light Whole Wheat Bread recipe
Heavenly Whole Wheat Bread recipe
Quinoa is getting more and more popular because it's rich in protein and fiber, and it's versatile to cook. This recipe uses both whole wheat flour and quinoa flour to give the pancakes extra protein and fiber, they are delicious as well. Use fruit sauce, jam or fresh fruits as topping, an ideal breakfast to start the day.
Fresh basil and rosemary give the bread tons of herby flavor, the whole wheat flour adds extra nutty taste. And you can always substitute rosemary and basil with your favorite herbs, such as thyme, parsley...
Yummy Whole Wheat Yogurt Bread recipe
Whole Wheat Prune Bread recipe
Mennonite Whole Wheat Bread recipe
Rolled oats with buckwheat pancake flour, low fat as made with applesauce in place of oil.
Easy to scale down to make one or two loaves. Shortening can be replaced by butter. You will love the aroma during the baking, it fills up the entire house with freshly baked bread smell.
Wheat berries, chickpeas, roasted bell peppers, and arugula are tossed with a refreshing and flavorful dressing. It fills you up with lots of goodness and yumminess.
100% Whole Wheat Cranberry Nut Muffins recipe
Sourdough Bread recipe
Banana Bread (No Milk or Wheat) recipe
A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.
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