45 red cabbage recipes

This salad recipe is a refreshing blend of tangy and sweet flavors. The cabbage left to marinate for an hour, allowing the flavors to meld together, resulting in a delicious and refreshing vegan and vegetarian friendly side dish that can be served at room temperature to highlight the fresh flavors and texture.

Taditional German Oktoberfest recipe.

In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.

A classic German side dish featuring tender red cabbage braised with apples, onions, and a tangy-sweet blend of red wine, vinegar, and brown sugar. Perfect for pairing with hearty meats like pork or sausages.

Red cabbage fried in olive oil with an array of flavor and additions. Great side dish. Enjoy!