100 pork recipes

This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!

This version of bratwurt (German sausage) contains just pork.

Perfectly cooked juicy pork tenderloin marinated in mustard and thyme served with a white wine cream sauce. This sauce is perfect for the pork and any sides such as steamed potatoes and carrots.

Serve with hot rice or boiled potatoes.