61 carrot recipes

Carrot and leek are both full of nutrition, lots of benefits for our health; this frittata is cooked with these two healthy and delicious ingredients, the tarragon gives the zing into it. A great way to cook your eggs, and an excellent recipe at any time!

Artichoke Hearts, Carrot and Tortellini Salad recipe

Quick and easy small batch pickled carrots that are ready in a few hours.

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This easy pickled chutney can transform rice and leftovers into something special.

Brussels Sprouts and Carrot Salad recipe

Carrot and Rhubarb Preserve recipe

Fennel and carrots cooked slowly in an seasoned olive oil.

Roasting is one of the best cooking methods for optimizing root vegetables' flavor. Unlike boiling, where water dilutes some of the vegetable's flavor, roasting intensifies it.

Carrots are very nutritional. Especially after cooking. This quick recipe is very easy to make and tastes nice too.

yum!