Cold soups make for excellent summer fare. The best vichyssoise I ever had in my life was at a French restaurant during a Montreal summer. Humor me. Try the soup in the traditional manner but then, if you must heat it up, (sigh), go ahead.
An easy pasta salad that uses the fresh veggies you have on hand and some Italian dressing so you can put it together quickly, we love quick and easy recipes.
Add another dish to your summer barbecues with this scrumptious potato salad your whole family will enjoy!
Fresh fruit melange with strawberries, blueberries, kiwi, cantaloupe, and honeydew tossed with mint and a citrus-sweetened dressing. Summer-bright and effortless.
Fennel, zucchini and tomato soup builds Mediterranean summer flavor from ripe tomatoes, sliced fennel bulbs, basil and white wine. A light, vegetarian first-course soup.
A tasty side dish that can go with any meal you enjoy this summer!
A succulent pasta salad that's perfect for a light summer dinner in the backyard.
A very quick and easy cucumber salad that's refreshing on a hot summer day.
Make your barbecue feel special and enjoy the summer days in a new way.
A tasty and tantalizing dish that's healthy and perfect for the beautiful summer weather!
This savory and scrumptious pilaf is the perfect side dish for a summer barbecue.
A colorful vegetarian casserole that is perfect for dinner outside in the summer heat.
Sour cream peach pie with fresh peach quarters in a tangy custard, finished under the broiler with a caramelized brown sugar crust. A Southern summer classic.
Peach and raspberry cobbler with a pre-thickened fruit filling and buttery drop biscuits baked golden on top. A quick, fruity summer dessert using frozen berries.
Fresh-from-the-cob creamed corn with crispy bacon and tender leeks, made lighter with low-fat milk. A 15-minute summer side dish bursting with sweet corn flavor.
Mexican limeade made with fresh-squeezed lime juice and homemade simple syrup. Tart, sweet, and ice-cold, this agua de limon is a refreshing summer staple.
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