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Creamy Roasted Parsnip Soup
Creamy Roasted Parsnip Soup

Wintry spices make this a rich, creamy, and flavorful holiday favorite!

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Country Oat Cake

A spice cake mix upgraded with rolled oats, low-fat yogurt, and chopped apples, finished with a crunchy brown sugar and oat crumble topping. Bakes in one pan, ready in an hour.

Indonesian Beef Rendang
Indonesian Beef Rendang

Serve with steamed rice and pair with spiced ale or imperial brown ale.

Jumbo Blueberry Muffins
Jumbo Blueberry Muffins

These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!

Jack Daniels Baked Beans
Jack Daniels Baked Beans

Easy Jack Daniels spiked smokey baked beans. Enriched with sugar and "spice" and everything nice! :)

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Lady Apple Fruit Wreath

Lady apple fruit wreath ringing a holiday roast with spiced crabapples frosted in tinted cream cheese and rolled in toasted pecans, set on a bed of parsley. A retro edible garnish for your festive platter.

Vermont Maple Syrup & Porter-Poached Apples
Vermont Maple Syrup & Porter-Poached Apples

These apples are gently spiced and good for brunch as well as dessert.

Homemade Ginger Preserve Recipe
Homemade Ginger Preserve Recipe

Ginger root is one of the most common spices in Asian cooking. Phenomenal food. Delicious.

Old Fashioned Soft Pumpkin Cookies
Old Fashioned Soft Pumpkin Cookies

What an excellent cookie! Not too sweet with just the right amount of spices...

Easy Bake Cod
Easy Bake Cod

Incredibly easy to make. Great Tasting Cod with a hint of spice. Only 3 ingredients!

Best Pound Cake Ever
Best Pound Cake Ever

This delicate and lightly spiced pound cake is one of my family's favorite treats!

Paneer Paratha
Paneer Paratha

A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.

100% Parmesan Chicken
100% Parmesan Chicken

Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.

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Pickled Nastutium Seeds

Pickled nasturtium seeds brined in salt water, layered with tarragon and horseradish, then preserved in spiced white wine vinegar. A peppery homemade caper substitute.

Phyllo (Filo) Mushroom Pies
Phyllo (Filo) Mushroom Pies

Juicy mushroom filling spiced with coriander and cumin wrapped inside light and crispy phyllo pastry.

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Cajun Lamb with Rice

Cajun-spiced lamb sirloin seared and roasted, served over tomato-pepper rice cooked in chicken broth. Cayenne, paprika, and garlic give this Southern-style lamb roast serious kick.

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