3,077 soy recipes

The crisp coating keeps the lamb succulent and juicy.

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.

Asian flavor, make your own jerky, use any game meat or even beef

For Chinese New Year, this vegetarian ham is always welcomed.

Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!

Make your ribs taste a bit sweet with this easy crockpot recipe that is 100% stress free!

Sweet, sour and salty chunks of beef roast just melted in my mouth. The spices added just right amount of yumminess. The sauce was so flavourful too. My plate was clean in the end, because I couldn't leave anything behind. Yum!

This is a quick and easy dish that uses ingredients you probably have on hand.

A Tibetan style sauce for momos (Tibetan dumplings).

Chinese Vegetable Soup recipe