The word soup originates from the French wourd soupe ("soup", "broth"). Belly warming and comforting soups such as chicken noodle soup have been used for centuries as a "cure" for the common cold. Cold soups are called Gazpacho and can be refreshing particularly on a hot summer day. Home-made soups tend to be much better than store bought soups which tend to be thing and watery and many contain large amounts of salt.
Winter Squash Soup with Cinnamon and Cloves recipe
Gazpacho recipe
Margaret's Garlicky Gazpacho recipe
Blender Gazpacho recipe
Try it again tomorrow, a great recipe!
A cold tomato avocado buttermilk soup.
Cream of Lentil Soup recipe
Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.
Marrow and Cumin Soup recipe
This vegetable miso stew will for sure warm you up on a cold winter day. It's quick-easy to prepare, loaded with goodness, and it tastes delicious.
Great way to turn a bit of leftover turkey into a hearty, filling and inexpensive meal. Improved by adding a dash of soy sauce, sesame oil and splash of rice vinegar when serving.
Everyone will love this rustic country dish of creamy leek and potato soup cooked in a pressure cooker.
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