832 soup recipes

Rich and earthy porcini mushrooms in a traditional Italian soup base. No need to hunt for the lone mushroom piece like from a can. Loaded with rich flavor.

A succulent and savory beef stew that's made with carrots, irish potatoes and juicy tomatoes.

Dive into the navy with this appetizing soup that can be served on its own or accompany a meal.

Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic.

It's a basic vegetable soup that's loaded with vegetables and slowly simmering in beef broth. It's simply tasty.