Carrots and pineapple make these moist yet delicious muffins that are perfect for breakfast or snack.
CHipotle, cumin, goat cheese and roasted bell pepper are absolutely delicious, serving them on top of the crostini. It can be appetizer or a tasty and easy snack!
Homemade power bars with whole wheat flour, peanut butter, molasses, sunflower seeds, raisins, and wheat germ. A dense, chewy energy snack that stores for days.
A no-cook Texas caviar dip with black-eyed peas, jalapenos, tomatoes, and bell peppers tossed in a cumin-oregano vinaigrette. The ultimate make-ahead Super Bowl snack that feeds a crowd.
Homemade chicken nuggets with ground breast meat, cheddar cheese, and thyme get breaded and fried golden, served with creamy chive-spiked dip.
Beautiful color and all the flavor expected in a Jello-based salad. This was easy to prepare and tasty. I left the nuts out but they would add some nice texture.
Citrus lovers will like this refreshing crispy cookie from Jocelyn Moritz of Waukesha.
This recipe, though fussy to make, is attractive and tasty. Cheryl Kaufenberg of Darien said it came from a very old Better Homes & Gardens magazine
These cookies with a candy bar center, from Bev Bosveld of Waupun, are packed with coconut.
Nothing else can be better than it, big hit and a worthy keeper!
A new take on Jalapeno poppers. Cheese and green chilies stuffed inside wonton wrappers and cooked until golden.
Enjoy this delicious coffee cake with your favorite coffee or tea in a beautiful afternoon.
Amazing Whole Wheat Peanut Butter and Jelly Muffins recipe
Fat-free apple muffins made with applesauce, diced apples, and grated carrots. Cinnamon and cloves add warmth while artificial sweetener keeps them low-calorie. Perfect for guilt-free breakfasts.
An easy to make favorite that goes over well with kids and adults!
gluten free, egg free
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