1,595 serving recipes

Serve this delicious and easy to make pie at your St. Patricks day party.

Light, fluffy and delcious apples pancakes. Best to serve them warm with maple syrup.

Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.

Homemade yogurt in a thermos: just milk and a spoonful of starter yogurt, cultured 7 hours in a warm thermos for thick, tangy results. No yogurt maker needed, served with fresh raspberries.

Akudjura (dried bush tomato) crusted Ribeye steak served with broccolini, shitake mushrooms and wattleseed jus.

Serve this delicious sweet potato kugel as one of your side dish at your passover dinner.

"This can be served with the chocolate cookies, cakes, pancakes and chocolate desserts, I recommend."

Follow this simple recipe to make your perfect home fries to serve with breakfast omelet, delicious and nutritious.

Enjoy a delicious and refreshing salad that can be served with any of your favorite main dishes.

This quick, light yet succulent herbed chicken piccata is an ideal week-night meal. Serve it with steamed rice or bread.

A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.

Quick, easy and refreshing. Serve this tasty and light side dish with any your favorite meat dishes.

This cheesy and creamy dip is great with pita bread/chips or crackers. Best served hot or warm.

Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.

Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.

A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.