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Easy Grasshopper Pie

Easy Grasshopper Pie

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Submitted by teedle

Serve this delicious and easy to make pie at your St. Patricks day party.

YIELD

12 servings

PREP

20 min

COOK

6 hrs

READY

6 hrs

Ingredients

20 2E+1
14 404.6
3 45
TABLESPOONS ML CREME DE MENTHE
2 3E+1
TABLESPOONS ML CREME DE CACAO
1 237

Directions

In a bowl crush 20 cream-filled chocolate cookies to make 1 ¾ cups of crumbs Reserve ¼ cup for garnish.

Pat the remaining crumbs on the bottom and sides of buttered 9-inch pie tin.

Set the crust aside.

In a medium bowl combine the condensed milk, creme de menthe, creme de cacao, and heavy cream.

Mix thoroughly. Pour the mixture into the crust.

Top with the remaining crumbs.

Freeze pie for 6 hours. The pie will not freeze solid.

Garnish with mint.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

I am guessing the recipe should have been 1 cup heavy whipping cream whipped. That would certainly aid in helping the pie to set up.

 

 

Nutrition Facts

Serving Size 30g (1.1 oz)
Amount per Serving
Calories 104 64% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 8mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 0%
Sugars g
Protein 1g
Vitamin A 6% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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