1,547 semi sweet chocolate recipes

Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.

These brownies are so moist and chocolaty, it's going to impress you!

Peanut butter fudge cookies hack a boxed brownie mix into chewy, fudgy cookies studded with chocolate chips and pressed with chopped peanuts. Ready in 25 minutes with just 6 ingredients.

Silky chocolate truffles with semi-sweet chocolate, butter, and egg yolks rolled in cocoa powder. Five-ingredient French-style confection that turns pantry basics into an elegant gift.

A new, delicious coffee made with kahlua and creme de cacao that can warm anyone up in the morning!

This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!

Settle down around the fireplace with this snack that is sure to be gone in a matter of seconds!

Fudgy picnic muffins: a brownie-meets-muffin hybrid with melted semi-sweet chocolate, two cups of pecans, and just enough flour to hold it together. Freezes well for picnics and lunchboxes.

These moist and delicious cookies are sure to put a smile on anyone's face.

Love these chocolaty and sweet mounds bars. They are easy to make, and always bring rave reviews back.

Double-Chocolate, Chocolate Chip Sandwich Cookies recipe

James Beard's brownies sweetened with maple syrup instead of granulated sugar. Just seven ingredients, one bowl, ready in 40 minutes. No butter or oil added.

Easy and Moist Banana Chocolate Chip Muffins recipe

Holiday chocolate truffles made with semi-sweet chocolate chips, sweetened condensed milk, and a splash of amaretto or Grand Marnier. Two flavors from one batch, no thermometer required.

Logozzo's chocolate truffles made from a buttery dark ganache rolled into rich bite-sized balls and finished in cocoa, chopped nuts, or dipped in melted chocolate. Classic European confections from a five-ingredient base.

Dense fudge brownies with a half pound of unsweetened chocolate, chocolate chip top, and a hit of instant coffee crystals to deepen the chocolate flavor. Baked low and slow.