1,329 scallion recipes

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!

A Tibetan style sauce for momos (Tibetan dumplings).

Add a sophisticated look and taste to dinner with this scrumptious recipe that will become one of your favorites.

Quick and easy chicken soup recipe featuring hearty Bisquick potato dumplings made using leftover mashed potatoes instead of noodles and leftover cooked chicken.

An easy everyday crisp cabbage salad recipe. Consider it like Coleslaw – but crisp, crunchy and fresh; can’t-stop-eating-it additive deliciousness.

Quick & Easy Ground Beef Casserole recipe

This tomato basil bulgur pilaf recipe kicks things up a notch and is packed with fresh summer flavors. We eat it as a bulgur salad or use it with olive oil and pita as a dip or a side dish.

Why this recipe works: Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.