A crowd pleasing appetizer to take to any party or serve it with a Mexican Caesar salad for a meatless meal.
A main dish fried rice packed with plump shrimp, smoky ham with a touch of Asian flare.
An easy yet flavorful sichuan fried rice is packed with goodness. A great week-day meal is all in one pot.
Mom's Potato-Mushroom Soup recipe
An easy classic combination of diced ham, potatoes and cheese with a tangy sauce.
Favorite Curried Beef Stir-Fry recipe
Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.
Quick, easy and delicious potato salad to share!
The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.
This is another very normal dish that Korean people eat all the time, here the rice cake is nothing to do with dessert, it's a plain small patty or stick that is made of rice, normally simmered with stock, Korean chili sauce, cabbage and chilies. It soak all the delicious flavor, a classic and tasty Korean dish.
Kung Pao Beef recipe
A quick, easy and delicious way to make mac and cheese. Adding some broccoli, bell peppers, and mushrooms makes it more nutritious too.
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