3,531 scallion recipes

.

.

Clam is a word which can be used for all, some, or only a few species of bivalve mollusks; the word is a common name which has no real taxonomic significance in biology. It is however quite widely used as part of the common names of bivalves, and also has significance in fisheries and cuisine.

This steak is very tasty, the beef should be very fresh, then can get very nice steak!

The dish is hearty enough to be a main course, but can also be a side dish to a meat entree.