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Lemon Pressed Cabbage

Lemon pressed cabbage is a quick Japanese-style pickle: savoy cabbage, cloud ear mushrooms, and thin lemon slices salted and weighted for an hour into a crunchy, refreshing side.

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Simple Matzoh Balls

Easy matzoh ball dumplings made with just 5 ingredients: eggs, matzo meal, fat, salt, and stock. Drop them into any soup for fluffy, tender dumplings that cook in 30-40 minutes.

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Uncooked Cucumber Relish

Old-fashioned uncooked cucumber relish with onions and vinegar. Chop, salt, pack in jars, and let time do the work. Ready after one month of curing for a tangy, crunchy condiment.

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Pan Broiled Flank Steak

Pan-broiled flank steak: a screaming-hot cast-iron skillet, coarse salt as the only seasoning, and 8 to 10 minutes total cook time. Two ingredients, fast, and sliced thin against the grain for a tender result.

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Betty Ann's Asparagus Casserole

Layered asparagus casserole with saltine crackers, cheddar cheese, and a light egg custard baked until golden and set. Simple, old-fashioned comfort in under 45 minutes.

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Buttermilk Scrambled Eggs

Creamy scrambled eggs with tangy buttermilk stirred in for extra richness. This simple breakfast recipe creates fluffy, restaurant-quality eggs in just 15 minutes.

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Katzeng'schrei (Caterwauling)

A rustic German egg dish: leftover cooked beef fried with golden onions and lightly beaten eggs. Serve with cranberries and a crisp green salad for a fast, satisfying meal.

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Best Beef Pot Roast

Another succulent beef roast that is seasoned and cooked to perfection. Nothing beats the succulent aroma it fills your kitchen with!

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Debbie's Barbecue Roast

A succulent beef roast that's so tender and juicy, you will end up making it every week!

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Abidjan Cabbage Salad

Try this exotic salad that will satisfy both your hunger and tastebuds!

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Egg Dutch

Simple and easy recipe, especially when you are hurry in the morning. And taste well too.

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Roasted Balsamic Cauliflower

Cauliflower is roasted with Balsamic, olive oil and garlic, it is really great.

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KFC Corn

A favorite of the Colonel was Corn on the cob and he deiced if he was going to sale it, it had to be delicious and sweet .

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MAYO 101

Making your own mayonnaise is one of the most magical things you can do in your kitchen. You transform common ingredients into a legendary, luscious sauce – and it is in fact a cold sauce.

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West Indies Coffee

Warm, creamy West Indies coffee made with hot milk, instant coffee, and brown sugar. A cozy Caribbean-style drink ready in 15 minutes with just 4 ingredients.

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Sweet-Tart Berry Jelly

A 3-ingredient strawberry jelly made with lemon-flavored gelatin and frozen strawberries. No cooking, no canning, and it sets in the fridge in about 2 hours.

Showing 1233 - 1248 of 5396 recipes