Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.
A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.
Beef Broth French Onion Soup recipe
Bring some exotic flavor to your crockpot with this succulent dish made with eggplant, zucchini and black olives.
Delicious and nutritious vegetarian main dish, and it's not only just for vegetarian, everyone loves it.
Coconut milk, cinnamon and cloves flavor this side dish of squash and yams.
Love this casserole. It has everything that I need in a meal that tastes great and is also loaded with feel-good ingredients.
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