Simply roasting some winter vegetables with all kinds of herbs and olive oil is a great side dish in the Thanksgiving menu.
It's a basic vegetable soup that's loaded with vegetables and slowly simmering in beef broth. It's simply tasty.
Try this delicious rendition of stew that's made with great northern beans, wheat berries and a bit of cumin and turmeric.
A creamy and delicious potato salad made with balsamic vinegar, celery and radishes.
Stew up your summer days with this savory dish that is bound to be one of your family's favorites!
Cracker Barrel Cheddar Hash Brown Casserole recipe
Family physician Dr. Lisa Vincent loves servings up this healthy and delicious soup recipe to her family. Adding a dollop of low-fat yogurt at the end not only helps cool the soup down, but also makes it creamy and delicious.
Try this crockpot potato soup that is made with carrots, celery and a variety of spices.
Easy to prepare, and this German potato salad is very flavorful and tasty. Make it a day ahead, let it marinate in the refrigerator overnight, it tastes even better next day.
Crock Pot Beef Stew with Sun-Dried Tomatoes recipe
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