128 phyllo recipes

A scrumptious seafood dish that's perfect to take with you to your next or first dinner party.

A quick and easy fat free pie crust that uses Phyllo (Filo) pastry in place of a fat-laden crust.

Baby brie wedge is just perfect for entertaining! The warm, creamy brie combines just perfectly with the crisp, buttery dough.

Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.

The classic German dessert, buttery and rich with apples, raisins and almonds.

No need to go to bakery to get your apple strudel, just make it in your home kitchen, because it is so simple and delicious.

Instead of the raisins, this Apple Strudel uses dried cranberries instead. It's also lighter, crispier and easier to make by using phyllo pastry instead of typical thick pastry.

Apple Walnut Strudel recipe

Apple-Apricot Strudel recipe

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Almost like a delicious Chinese stir-fry was topped with crispy phyllo pasty, which was quite good. Feel free to use your leftover turkey meat, replace the veggies with whatever you have on hand. The recipe is very versatile.