Baby brie wedge is just perfect for entertaining! The warm, creamy brie combines just perfectly with the crisp, buttery dough.
YIELD
4 servingsPREP
10 minCOOK
8 minREADY
30 minIngredients
Directions
* Preheat <a href="/how-to/it-pays-to-know-your-oven-344" title="It pays to know your oven">oven</a> to 375 ºF.
* Spread 1 sheet phyllo on flat work surface; brush evenly with melted butter.
* Place a second sheet of phyllo on top; brush with melted butter.
* Place third sheet of phyllo on top of 2 sheets; brush with melted butter.
* Place Alouette® Baby Brie® on the near side
* Begin rolling the Alouette® Baby Brie® Wedge to fully wrap in phyllo making sure the edges are folded in to seal
* Bake 8 to 12 minutes, until golden brown.
* Cool 10 minutes serving.
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