A big hit, it is almost the most excelllecnt pasta salad I have ever eaten. I think I will make it more and more!
This is a Middle Eastern soup, typical of the simple foods served in the desert regions. Serve with pita bread and a grain or vegetable dish for a simple meal. This soup is also food served cold, stuffed into a pita bread.
Spinach Mushroom Lasagna with Miso and Tahini recipe
Cape May Clam Chowder recipe
A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.
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