1,816 onions sauce recipes

Recipe found on a different site, gunna try it soon

Chinese vegetarian eggplant and tofu stir-fry. Asian sweet and sour flavor.

This salad is very easy to make, and combines the sour, sweet and salty flavors typical of Thai cuisine.

Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.