4,117 onion recipes

West African peanut soup with chicken broth, peppers, and chunky peanut butter creates a rich, spicy bowl ready in 30 minutes for easy weeknight dinners or meal prep.

Traditional stovetop split pea soup thickened with a classic butter-flour roux for hearty, stick-to-your-ribs comfort. Old-fashioned technique delivers rich flavor.

Looking for a side dish thats quick and easy to make? Try this scrumptious recipe that will be your family's favorite!

A quick and succulent pie that everyone will love with dinner! Perfect for that first dinner party you were invited to.

Make your spareribs feel special with this simple recipe that calls for sauerkraut, cabbage and apple slices.

A succulent pot roast that is simmered to perfection. The leftovers taste great in a sandwich!

A delicious salad that's made with roasted chestnuts and plain yogurt.

A savory soup made with tomatoes, carrots, celery and succulent beef.

Try a new fish dinner this summer with this succulent recipe that will become one of your favorites for years to come.

A soup this hearty makes a wonderful morning meal by itself or served with whole grain bread.

The perfect crockpot soup that is made with beef chuck roast and a variety of vegetables.

If you need to make a quick but hearty dish, then try this scrumptious crockpot recipe that doesn't take a lot of effort.

Goldwater's expert chili slow-simmered 5 hours with dried pinto beans, coarsely ground beef, tomato paste, and red pepper flakes. No-frills, Arizona-style bean chili.

Potatoes O'Brien fried in bacon drippings with green bell pepper, scallions, and fresh basil. A classic diner-style breakfast side dish with golden, crispy edges in 35 minutes.

Slow-simmered Spanish white bean soup with ham hocks, leeks, turnips, carrots, and fresh coriander. A rich, filling pot of soup that feeds 8 from dried beans.

Creamy homemade spinach soup thickened with a silky roux and brightened with a whisper of nutmeg. Ready in 30 minutes with simple pantry staples, this comforting bowl feeds six hungry people on a cold night.