Meatloaf is a dish of ground meat formed into a loaf shape and baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it by hand on a flat baking pan. It is usually made from ground beef, although lamb, pork, veal, venison, and poultry or a combination are also used.
Venison and Two Sausages Meatloaf recipe
A meat-less loaf with a quick and fresh tomato sauce. Freezes well, an easy make-ahead favorite packed with chunks of corn, lentils and rice. One of the best vegetarian loafs I've ever tried.
Turkey and Quinoa Meatloaf recipe
Simple, hearty, and delicious....
Ground Beef mixed with Box Stuffing, Egg, and Water makes a quick and easy meatloaf.
This is a fantastic recipe, tastes so great, it is one of the best meatloaf I have ever eaten.
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